Wine and cheese: how could you pairing them?
Wine is an incredible drink, you can put it into your mouth with all its flavors and taste it and feel amuse and realize that you’re having the experience of a life time, it’s just amazing. But what could be better than drink a glass of wine? Well, it’s simple: to have a piece of cheese and eat it with wine! Pairing wine and cheese is something that many people have done through hundred of years. It’s an interesting combination and classic too . There are a lot of theories and rules that tell you how you can pair this two in the best way; for example and according to Into Wine , you shouldn’t taste blue cheese with a lighter wine because this cheese is too salty, pungent, spicy and moldy and it’s going to overcome or kill the flavor of the wine. It needs instead a wine as “heavy” as this blue lovely cheese. It could be a wine very sweet but also with an unctuous texture and viscosity such as a Souternes. ...